三星品道家宴冰箱保鲜效果测试

2015-11-01 18:38

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                   "title": "三星品道家宴冰箱保鲜效果测试",
                   "note": "生菜，初始重量187.2g。",
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                   "note": "72小时候测得重量依然为179.7g，主观感觉和72小时前新鲜程度相当，几乎没有失水。",
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                   "title": "三星品道家宴冰箱保鲜效果测试",
                   "note": "7天后剩余重量为166g，脱水率8%左右，生菜终于开始出现轻微发蔫迹象。",
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                   "title": "三星品道家宴冰箱保鲜效果测试",
                   "note": "从中间切开的苹果，属于比较极端的状况，毕竟大多数情况下苹果都是整只放入，有果皮的完整保护。初始重量157.6g。",
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                   "note": "放置24小时候，苹果表面并没有出现严重被氧化痕迹，重量156.7g，和初始值比只下降了1g，几乎可以忽略。",
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                   "note": "72小时后测得重量为154.2g，相对于初始值脱水率不足2%。苹果果肉表面出现了相对明显的氧化痕迹，有点像普通苹果果肉放置在室外2、3小时后的状态。",
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                   "title": "三星品道家宴冰箱保鲜效果测试",
                   "note": "48小时候测得重量为155.7g，失水情况依旧并不严重，氧化程度也较弱。",
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                   "title": "三星品道家宴冰箱保鲜效果测试",
                   "note": "梨子的水分含量较高，因此在失去果皮保护后理论上会更容易失水。",
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                   "note": "24小时后测得梨子重量为71.6g，仅比初始值72.2g少了0.6g，也就是2、3滴水的重量。",
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                   "title": "三星品道家宴冰箱保鲜效果测试",
                   "note": "48小时后测得重量为70.9g，下降幅度惊人的慢，和苹果的曲线基本一致。",
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                   "title": "三星品道家宴冰箱保鲜效果测试",
                   "note": "72小时后梨子的重量下降到79.5g，脱水率依然是极低的水准。但从果肉状态看比苹果的氧化程度略高一些。",
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                ,
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                   "osize": {},
                   "title": "三星品道家宴冰箱保鲜效果测试",
                   "note": "新鲜的盒装豆腐，在未开封情况下保质期3天左右，开封后保质期将大大缩减。",
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                   "osize": {},
                   "title": "三星品道家宴冰箱保鲜效果测试",
                   "note": "开封裸露在冷藏室里放置了5天后的豆腐，依然保持和开封时几乎一致的状态，也没有任何异味产生。",
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                   "osize": {},
                   "title": "三星品道家宴冰箱保鲜效果测试",
                   "note": "当天从寿司店现做现买的三文鱼寿司。",
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                ,
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                   "osize": {},
                   "title": "三星品道家宴冰箱保鲜效果测试",
                   "note": "放置3天后依然保持和初始时几乎完全一致的状态。事实上直到第五天我们发现它依然保持了和初始时基本一致的状态，包括嗅觉感受方面。",
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                   "osize": {},
                   "title": "三星品道家宴冰箱保鲜效果测试",
                   "note": "新鲜的海虾。",
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                   "title": "三星品道家宴冰箱保鲜效果测试",
                   "note": "72小时后海虾的状态基本完整，但是体型较小的虾背处有轻微发红。",
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                   "osize": {},
                   "title": "三星品道家宴冰箱保鲜效果测试",
                   "note": "放置在chef pan上的牛肉。",
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                   "title": "三星品道家宴冰箱保鲜效果测试",
                   "note": "72小时后储存后表面感觉有肉眼可见的轻微失水，但并没有到不可以接受的程度。",
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